350+ Members from
57 Different Countries
150 + Universities and Research Centers
Board of Directors
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Andrea Pieroni
President
Full Professor of Ethnobotany and Ethnobiology
Università degli Studi di Scienze Gastronomiche
Italy / Germany
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Luisa Torri
Full Professor of Food Science and Technology
Università degli Studi di Scienze Gastronomiche
Italy
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Cristiana Peano
Full Professor of Fruit and Vegetable Crops
Department of Agricultural, Forestry and Food Sciences, Università degli Studi di Torino
Italy
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Rick Stepp
Full Professor of Anthropology
Center for Latin American Studies, Department of Anthropology, University of Florida
USA
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Shujaul Mulk Khan
Associate Professor (Tenured) of Ecology & Plant Sciences
Department of Plant Sciences, Quaid-i-Azam University
Pakistan
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Alfred Maroyi
Full Professor of Botany
Department of Botany, Faculty of Science and Agriculture, University of Fort Hare
Zimbabwe
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Olivier Roellinger
Chef & Activist
France
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Nicola Perullo
Rector, Full Professor of Aesthetics
Università degli Studi di Scienze Gastronomiche
Italy
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Joshua Evans
Senior Researcher and Group Leader
Center for Biosustainability, Technical University of Denmark
Denmark